
The Menu
A selection of authentic dishes, prepared with fresh products imported from Italy.





The Full Menu
Discover our complete selection of authentic Italian dishes, prepared with fresh products imported directly from Italy.
Our Italian Specialties Menu in Aubagne
Discover the menu of our Italian restaurant in Aubagne, a refined selection of authentic dishes prepared daily by our Italian chefs. Each culinary creation in our trattoria respects Italian gastronomic traditions while highlighting the exceptional quality of our products imported directly from Italy.
Our menu evolves with the seasons to offer you Italian specialties prepared with the finest ingredients. Traditional Italian recipes passed down through generations come to life on every plate, offering an authentic gastronomic experience near Marseille and throughout the Bouches-du-Rhône region.
Antipasti and Italian Starters
Begin your meal with our antipasti, true to the Italian art of living. Our cheese board brings together Pecorino pepato, Parmigiano Reggiano, Taleggio, Asiago, Gorgonzola and creamy burrata, while the mixed board showcases Parma ham, Bologna mortadella, bresaola, coppa and spianata. Also to share: our warm focaccia served with burrata and basil pesto, polpette (beef meatballs with pecorino), fritto misto of fried fish, or the Caprese salad with tomatoes and burrata. Each antipasto is made with charcuterie and cheeses imported directly from Italy.
Fresh Homemade Pasta
Our fresh pasta is prepared daily in our kitchen. Tagliatelle, ravioli, gnocchi, and many other specialties are accompanied by authentic sauces: creamy carbonara, traditional bolognese, fresh basil pesto, or our San Marzano tomato sauce. See our three signature recipes on the handmade Italian gnocchi in Aubagne page. This is the guarantee of authentic Italian cuisine in Aubagne.
Our Signature Pasta: Cacio e Pepe, Carbonara & Tartufo
Among our pastas, a few Roman recipes are simply essential. Cacio e Pepe combines spaghetti, pecorino cream and black pepper in its purest form; Carbonara Roma pairs guanciale, egg yolk and pecorino romano, with no cream, just like in Rome; Tartufo brings together casarecce, truffle cream and Grana Padano. Seafood lovers turn to our linguine alle vongole with clams. Classics that people travel well beyond Aubagne to enjoy.
Authentic Neapolitan Pizzas
Our pizzas respect the Neapolitan tradition: thin and crispy dough, generous toppings, perfect cooking. Margherita, Diavola, Quattro Formaggi, or our special creations, each pizza is a culinary work of art made by our Italian pizzaiolos. Discover all the details of our artisanal Italian pizzas in Aubagne.
Secondi Piatti and Main Courses
Discover our Italian main courses: Milanese osso buco, saltimbocca alla romana, fresh Mediterranean fish, grilled meats and creamy risottos. Each dish is a celebration of Italian gastronomy, prepared with passion in our Italian restaurant.
Dolci - Traditional Italian Desserts
End your meal beautifully with our homemade dolci: tiramisu (mascarpone, coffee-soaked biscuits, amaretto and cocoa), panna cotta served with red berries, passion fruit or honey, Sicilian cannoli filled with ricotta, chocolate chips and pistachio, rum baba, or affogato, an espresso poured over vanilla ice cream. Our Italian gourmet coffee brings together tiramisu, cannoli and baba for the sweetest tooth.
What to Order to Discover Our Homemade Cuisine
Discovering authentic Italian cuisine for the first time? For a true Italian meal, start with an antipasti board to share, continue with a signature pasta such as Cacio e Pepe or Carbonara Roma prepared the Roman way, and finish with a homemade tiramisu. It is the perfect way to understand what sets an authentic Italian trattoria apart from an imitation: respected regional recipes, products imported from Italy, and 100% homemade cooking by our Italian chefs.
A Menu Enjoyed Across the Region
While our trattoria is rooted in Aubagne, our Italian menu draws food lovers from all over the region. Many travel from our Italian restaurant near Marseille, but also from the Provencal coast: you will find the same authentic specialties coming from our Italian restaurant near La Ciotat or our Italian restaurant near Cassis, just a few minutes from Aubagne.
Our menu is regularly updated to offer you seasonal specialties. Some dishes may vary depending on the availability of fresh products. Don't hesitate to consult our team for today's suggestions.
